

People ask what my favorite foods to stuff with are, and it can be hard to describe, because I like both quality and variety. One of my favorite friends in the community calls me a bon vivant, and I think that’s accurate to my tastes 😂 yesterday I ran across one of my biggest weaknesses though, that I always wanna just grab and eat all of instead of letting everyone at the event have some….pastìccini!! Italian miniature desserts that are even better than they look 🤤🤤🤤🤤🤤🤤🤤